Arigato Sushi, a renowned and widely recognized Japanese restaurant in Canada, is currently seeking talented chefs who are enthusiastic about Japanese cuisine and sushi. This is an excellent opportunity for individuals who have received approval from the Labour Market Impact Assessment (LMIA) and are interested in establishing a rewarding culinary career in Canada.
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Key Points:
- Company: Arigato Sushi
- Position Title: Cook (LMIA Approved)
- Employment Type: Full-time or Part-time
- Salary Range: CAD 15.00 to CAD 30.00 per hour
- Job Location: Various locations across Canada
Job Overview:
The Sushi Cook position at Arigato Sushi is available to candidates who have already received LMIA approval, which enables eligible foreign workers to legally work in Canada. The restaurant is seeking individuals who are dedicated and accomplished and can contribute to its high standards of food preparation and customer satisfaction.
This position entails the collaboration with a professional culinary team to ensure the preparation of a diverse selection of sushi dishes, the preservation of kitchen sanitation, and the provision of exceptional customer service.
Educational Requirements:
A secondary school diploma is a minimum requirement for candidates. A diploma in culinary arts or a bachelor’s degree from a recognized institution is preferred, but it is not required.
Experience Requirements:
Preferably, applicants should possess a minimum of 1 to 2 years of experience in a culinary position that is related to the preparation of Japanese cuisine and sushi dishes.
Key Responsibilities:
- Prepare and cook a variety of sushi, such as sashimi, nigiri, and rolls, in accordance with established quality standards and recipes.
- Uphold the highest standards of food quality, hygiene, and presentation.
- Ensure that the kitchen operates smoothly and efficiently during peak hours by collaborating with other culinary staff.
- Guarantee that food items are stored and handled appropriately.
- Assist in the placement of orders for essential ingredients and supplies and monitor inventory levels.
- Comply with all health and safety regulations during all kitchen operations.
- Ensure that the kitchen and prep areas are kept spotless and sanitary.
Qualifications and Skills:
- A high school diploma or an equivalent qualification
- Culinary training or certification is advantageous.
- Proven experience in a culinary position that is comparable to that of a sushi cook
- Strong comprehension of the traditional Japanese culinary methods and ingredients
- Capacity to operate in a fast-paced environment
- Dedication to quality and meticulousness
- Effective collaboration and communication abilities
- It is mandatory to obtain LMIA approval in order to work in Canada.
Benefits Of Job:
- Guaranteed Work Permit through LMIA Approval: LMIA approval guarantees that your job offer is acknowledged by Canadian authorities, facilitating the processing of your work permit quickly.
- Competitive Salaries with Potential Overtime: Sushi cooks in Canada are compensated fairly, with the potential for overtime pay during busy periods.
- Employer Support for Visa Sponsorship: Employers facilitate the application process for your visa and work permit, thereby reducing the tension and difficulty of relocation.
- Opportunity to Acquire Canadian Work Experience: Your resume will be significantly improved by the valuable international experience you acquire while working in Canada, which will enhance your career prospects on a global scale.
- Pathway to Permanent Residency: LMIA positions frequently function as stepping stones for individuals seeking permanent residency under a variety of Canadian immigration programs.
- Work in a Multicultural Environment: The diverse nature of Canadian kitchens provides a varied cultural experience and opportunities to learn from chefs from a variety of backgrounds.
- World-Class Food Safety and Hygiene Standards: By adhering to the rigorous health and safety regulations of Canada, you can develop a high level of expertise in the culinary arts.
- Family Sponsorship: Based on the type of visa you possess, you may be permitted to transport your spouse and children to Canada, thereby enabling them to establish a home with you.
- Legal Employment with Full Worker Rights: LMIA approval ensures that you are safeguarded under Canadian labor laws, which encompass workplace safety, equitable wages, and working hours.
- Opportunities for Skill Advancement and Certification: Employers may provide sponsorship for additional training or certification, which can assist in the advancement of your culinary career in Canada.
- Work-Life Balance with Regulated Work Hours: Canadian labor laws enforce equitable working hours and overtime limits, thereby fostering a healthier work-life balance.
- Exposure to Innovative Culinary Techniques: The food landscape in Canada is constantly changing, which fosters innovation and creativity, thereby enabling you to enhance your sushi-making abilities.
- Opportunity to Network in Canada’s Expanding Japanese Food Industry: Establish professional relationships that may lead to future employment or entrepreneurial ventures.
- Access to Canadian Healthcare and Social Benefits: As a legal professional, you are eligible for Canada’s public healthcare system and other social security benefits.
- Experience Living in a Country that is Safe, Stable, and Welcoming: Canada is renowned for its safety, political stability, and hospitable multicultural society, which makes it an ideal location for both residence and employment.
How to Apply For LMIA Approved Sushi Cook Jobs in Canada?
We encourage you to register directly if you meet the qualifications and are interested, particularly if you have already received LMIA approval. If you are interested in the position, please submit your updated resume and a concise cover letter that describes your experience and enthusiasm for the role to the following address:
- Email: arigatosushivv@gmail.com
Ensure that all pertinent certifications, work history, and contact information are included. This particular position may not be considered for candidates who do not have LMIA approval at the time of application.
Conclusion:
Canada is renowned for its cultural diversity and the increasing popularity of international cuisines. A prime opportunity for sushi chefs with experience and a passion for Japanese culinary traditions to advance their careers. Arigato Sushi has established a reputation for authenticity and quality, and joining their team entails becoming a part of this tradition.
Apply today and embark on your journey toward a fulfilling career in the vibrant food service industry of Canada if you are an LMIA-approved worker who is eager to elevate your skills.
Frequently Asked Questions:
What is LMIA approval for sushi cook jobs?
LMIA (Labour Market Impact Assessment) approval means Canadian employers have proven a need to hire foreign sushi cooks because no Canadian worker is available. This approval allows the employer to sponsor a foreign worker’s work permit.
Are sushi cook jobs in demand in Canada?
Yes, sushi cook positions are in demand, especially in cities with large Japanese cuisine markets like Toronto, Vancouver, and Montreal. Employers often seek experienced cooks with sushi preparation skills.
What qualifications do sushi cooks need?
Employers prefer candidates with experience in sushi preparation, knife skills, and food safety certifications. Some jobs may require knowledge of Japanese cuisine and customer service abilities.
